Square praline mould with lid, 10 cavities

Professional mould made of polycarbonate, a material that gives you shiny, perfect pralines. It is important to temper the chocolate well before pouring it into the mould. The mould has one cavity for the base and one for the lid, so you can add the filling easily.

Size: 10 cavities of 30 x 5 - 15 mm (h) - mould 200 x 120 x 20 mm (h)