FunCakes Enchanted Cream Choco

This extremely light and fluffy chocolate cream is truly enchanting. The FunCakes Mix for Enchanted Cream® Choco is perfect for filling and covering cakes or as a topping for cupcakes. It is much lighter than many other creams, yet still nicely stiff for perfect cupcake swirls that stay tall. Enchanted Cream® Choco is made in just a few minutes. Just add water and/or milk, mix and it's ready to use straight away. With this version of our famous cream you get the best of both worlds: the heavenly taste and texture of Enchanted Cream® and the rich taste of chocolate.

• Easily prepare a light and fluffy chocolate cream for filling and covering cakes or topping cupcakes.
• Made in a few minutes. Just add water and/or milk, mix and it's ready to use straight away.
• With this version of our famous cream you get the best of both worlds: the heavenly taste and texture of Enchanted Cream® and the rich taste of chocolate.
• Contents: 450 grams.

Preparation: for 1 portion of Enchanted Cream®, mix 150 g mix, 100 ml milk and 100 ml water for 3 minutes at high speed. The cream can be used straight away as a filling or for decorating. The prepared cream can be kept in the fridge for several days and stirred before using again. If you like, you can also make the mix with milk only (200 ml) or water only (200 ml) to make it either creamier or less creamy. One portion of Enchanted Cream® is enough to fill 2 layers and cover 1 cake (Ø25 cm) or to pipe swirls on about 24 to 30 cupcakes.

Ingredients: sugar, glucose syrups (dried), cocoa powder (fat-reduced), partially hydrogenated oil (palm), emulsifier: E471, E472f, hydrogenated vegetable fat (coconut), milk protein, dextrose, stabiliser: E450, E263, E339, E516, thickener: E401, E464, anti-caking agent: E341.

For allergens, see ingredients in bold.

May contain traces of: gluten, egg, soya, lupin.

This product is: Halal certified. Storage: keep in a cool, dry place.

The FunCakes Mix for Enchanted Cream® Choco is perfect for filling and covering cakes or as a topping on cupcakes. This extremely light and fluffy chocolate cream is truly magical. It is much lighter than many other creams, yet still nicely stiff for perfect cupcake swirls that stay tall. Enchanted Cream® Choco is made in just a few minutes. Just add water and/or milk, stir and use straight away.

With this version of our famous cream you get the best of both worlds: the heavenly taste and texture of Enchanted Cream® and the rich taste of chocolate.

• Just add water and/or milk.
• Contents: 900 grams.
• Perfect for cakes and cupcakes.
• Preparation: for 1 portion of Enchanted Cream®, mix 150 g mix, 100 ml milk and 100 ml water for 3 minutes on the highest setting. The cream can be used straight away as a filling or for decorating. The finished cream can be kept in the fridge for several days; stir before using again. If you like, the mix can also be made with milk only (200 ml) or water only (200 ml) to make it either creamier or less creamy. One portion of Enchanted Cream® is enough to fill 2 layers and cover 1 cake (Ø25 cm) or to pipe swirls on about 24-30 cupcakes.

Ingredients: sugar, glucose syrups (dried), cocoa powder (fat-reduced), partially hydrogenated oil (palm), emulsifier: E471, E472f, hydrogenated vegetable fat (coconut), milk protein, milk powder (skimmed), dextrose, stabiliser: E450, E263, E339, E516, thickener: E401, E464, anti-caking agent: E341.

For allergens, see ingredients in bold.

May contain traces of: egg, soya, lupin.